Heinz Bull's-Eye BBQ sauce shoot
Images shot for Kraft Heinz who are one of the largest food companies in the world.
The brief was to shoot a selection of recipe shots to go alongside the BBQ sauce bottle, the visual key word for food, propping and photography was "masculine".
The client and agency needed to have a film crew on site to make the most of the studio facilities, props, and overall creative team.
On the test setup day we needed to split a single room into two, so to have full light control over the two areas ready for the main shoot days, we were using flash equipment and the film crew were using continuous lighting techniques, we had to make sure our flash lighting and daylight did not spill into their space. We divided the studio into 2 using large movable floor to ceiling polystyrene boards, with the entrance to each space via a blackout door drape for easy access between the 2 spaces as well as the kitchen and client areas.
The Bull's-Eye BBQ Sauce selections we covered were: Original / Honey / Spicy Garlic / Spicy and Sweet / New York Steak House / Dark Beer / Roasted Onion / Smokey Chipotle Hot Sauce / Hickory Brown Sugar / Red Hot Chili / Sweet Whiskey / Smokey Bacon / Burger and Bold Spicy Texas
We had around 14 people on the shoot that ranged from the clients, directors, producers and the creative still' and moving shoot teams. The atmosphere was positively challenging but invigorating, deadlines were met, and I can happily say that it was a joy to work with such a wonderful set of individuals.
Food styling by Elaine Ngan and prop styling Victoria Firmston.
The client was very happy with the results, they have negotiated extra usage rights for the future.
Thank you all for a great production.
Images shot for Kraft Heinz who are one of the largest food companies in the world.
The brief was to shoot a selection of recipe shots to go alongside the BBQ sauce bottle, the visual key word for food, propping and photography was "masculine".
The client and agency needed to have a film crew on site to make the most of the studio facilities, props, and overall creative team.
On the test setup day we needed to split a single room into two, so to have full light control over the two areas ready for the main shoot days, we were using flash equipment and the film crew were using continuous lighting techniques, we had to make sure our flash lighting and daylight did not spill into their space. We divided the studio into 2 using large movable floor to ceiling polystyrene boards, with the entrance to each space via a blackout door drape for easy access between the 2 spaces as well as the kitchen and client areas.
The Bull's-Eye BBQ Sauce selections we covered were: Original / Honey / Spicy Garlic / Spicy and Sweet / New York Steak House / Dark Beer / Roasted Onion / Smokey Chipotle Hot Sauce / Hickory Brown Sugar / Red Hot Chili / Sweet Whiskey / Smokey Bacon / Burger and Bold Spicy Texas
We had around 14 people on the shoot that ranged from the clients, directors, producers and the creative still' and moving shoot teams. The atmosphere was positively challenging but invigorating, deadlines were met, and I can happily say that it was a joy to work with such a wonderful set of individuals.
Food styling by Elaine Ngan and prop styling Victoria Firmston.
The client was very happy with the results, they have negotiated extra usage rights for the future.
Thank you all for a great production.
Images shot for Didier’s Patisserie
One of London’s finest cake manufacturer.
The shoot brief consisted of images for packaging, web and PR, including portrait shots of Didier himself.
The Images where shot over a few days, ranging from our studio as well as on location at Didier’s.
We set-up our location kit within the factory floor and so needed to be aware of our surrounding as the production of sweets went on as usual.
We captured patisseries being made, they all looked so delicious and it was fascinating to see how they were created.
Didier and his team were a great pleasure to work with, a very enjoyable shoot.
One of London’s finest cake manufacturer.
The shoot brief consisted of images for packaging, web and PR, including portrait shots of Didier himself.
The Images where shot over a few days, ranging from our studio as well as on location at Didier’s.
We set-up our location kit within the factory floor and so needed to be aware of our surrounding as the production of sweets went on as usual.
We captured patisseries being made, they all looked so delicious and it was fascinating to see how they were created.
Didier and his team were a great pleasure to work with, a very enjoyable shoot.
Teaming-up with prop stylist Hannah Seale and food stylist Lizzie Cope.
Prop hire from Backgrounds and Topham Street.
Prop hire from Backgrounds and Topham Street.
Heinz Yellow Mustard Shoot
The brief consisted of 5 recipe shots. Propping selected from our in-house selection.
Food Styling by Elaine Ngan.
The brief consisted of 5 recipe shots. Propping selected from our in-house selection.
Food Styling by Elaine Ngan.
Sub-Zero & Wolf Shoot.
Sub-Zero & Wolf manufacture high end cooking and cooling appliances for around the world, they are the industry leaders in premium refrigeration and cooking.
Food styling by Jayne Cross and prop styling by Victoria Firmston.
Sub-Zero & Wolf manufacture high end cooking and cooling appliances for around the world, they are the industry leaders in premium refrigeration and cooking.
Food styling by Jayne Cross and prop styling by Victoria Firmston.
A sweet selection of editorial food images
Laithwait's wine shoot
The brief was to shoot a selection of bottles from different parts of the world, we styled for French, Spanish, Italian and Australian wines as well as a couple of festive Christmas sets.
We also had a large selection of wine case sets to shoot as well as individual bottles, shot on a white background.
Food styling by Emma Jane Frost, prop styling by Amy Hearn.
The brief was to shoot a selection of bottles from different parts of the world, we styled for French, Spanish, Italian and Australian wines as well as a couple of festive Christmas sets.
We also had a large selection of wine case sets to shoot as well as individual bottles, shot on a white background.
Food styling by Emma Jane Frost, prop styling by Amy Hearn.
A selection of editorial images
For the Daily Mirror, Marks & Spencer and Sainsbury's.
Food Styling: Jayne Cross(image: 1/6/7/8) Eliza Baird (image: 3) Anne Rigg (image: 9/10)
For the Daily Mirror, Marks & Spencer and Sainsbury's.
Food Styling: Jayne Cross(image: 1/6/7/8) Eliza Baird (image: 3) Anne Rigg (image: 9/10)
Shoot at Didier’s Patisserie
Images show the making of a creme and strawberry pastry tarts, starting from the round pastry dough circles to the final spraying of glaze.
All images were shot on location at Didier’s company premises.
Once again, Didier and his team were a great pleasure to work with, another enjoyable shoot.
Images show the making of a creme and strawberry pastry tarts, starting from the round pastry dough circles to the final spraying of glaze.
All images were shot on location at Didier’s company premises.
Once again, Didier and his team were a great pleasure to work with, another enjoyable shoot.
Ingredients